The Flavour Burst range is proudly made in Auckland by a family run business that has been operating since 1989. There are food technologists and chemists on staff and specific customer requests can be provided by on site experts.
All products are made in New Zealand to ANZ Food Safety Authority standards with nature identical flavours and approved colours.
The company has a strong presence here and overseas with products exported throughout Australia and the South pacific.
The Flavour Burst was developed as a fun yet healthy treat options with the unique flavour range which includes Liquorice, Feijoa Fiesta, Cherry Pie, Candy Floss and Butterscotch, how could you not be tempted.
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